The confidence to create
At Squires Kitchen, we believe anyone can make and decorate a cake, create beautiful sugar flowers and elegant chocolates just like a professional.
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Learn the art of Sugarcraft
Learn everything from covering a cake to piping, modelling and making sugar flowers.
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Be inspired with Chocolate
Discover how to make chocolates, desserts and cakes like the professionals.
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Confidence in the kitchen
Learn how to bake delicious cakes, biscuits, speciality breads and pastries.
Working with the best tutors
Learn from leading names in the industry who will share their expert knowledge and experience, giving you the skills and confidence to take your interest to the next level.
Mastering the art of chocolate
UK Chocolate Master, Mark Tilling, is set to release his first book in September. Squires Kitchen’s Guide to Working with Chocolate is the perfect companion for chocoholics.