Duration - 1 day

Displaying 1–6 of 32 courses

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July 2014

  • Flexi-Ice Essentials: How to Create Lace and Fabric Effects

    Project

    Suitable for Beginners



    Have you ever wanted to know how to get the most out of Squires Kitchen’s Flexi-Icing? If so, this is the course for you! In just one day, Tessa Whitehouse will show you how to use this innovative medium to create a range of varied, decorative pieces to adorn your cakes.

    Duration:
    1 day
    Course date and times:
    • Saturday 26th July: 9:30am to 4:00pm
    Price:
    £150.00

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  • Perfect Sponges

    Fun

    Suitable for Beginners



    Wouldn't we all like to make cakes like grandma did? Come along and see how to achieve the best results when baking delicious classic cakes. Mark Tilling will take you through the stages of successful baking and you will take home a Squires Kitchen Certificate to illustrate your achievements.

    Duration:
    1 day
    Course date and times:
    • Tuesday 29th July: 10:00am to 4:00pm
    Price:
    £125.00

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August 2014

  • Foundation Modelling: Figures and Animals

    Foundation

    Suitable for Beginners



    New to modelling? Author of two modelling books and novelty modelling expert, Jan Clement-May, will teach you the secrets of modelling figures and animals and will inspire you with some wonderful ideas. This course will count towards achieving your Foundation Master Certificate.

    Duration:
    1 day
    Course date and times:
    • Saturday 9th August: 9:30am to 4:00pm
    Price:
    £140.00

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  • Artisan Bread-Making

    Fun

    Suitable for Beginners



    Come and learn the traditional art of baking bread - the way it should be made! We will teach you how to bake classic breads without a breadmaker in sight. Come and learn the best ways of making bread using fresh and dried yeasts and different flours and flavours.

    Duration:
    1 day
    Course date and times:
    • Tuesday 12th August: 10:00am to 4:00pm
    Price:
    £125.00

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  • Perfect Pastry

    Fun

    Suitable for Beginners



    Pastry can be tricky to master, so perfect your pastry skills with this fun and informative course. Whether you’re pursuing your hobby or starting up a business, Mark Tilling will guide you through working with pastry to make a variety of delicious treats.

    Duration:
    1 day
    Course date and times:
    • Thursday 14th August: 10:00am to 4:00pm
    Price:
    £125.00

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  • Foundation Sugarpaste

    Foundation

    Suitable for Beginners



    If you'd like to learn the skills needed to cover cakes to a professional finish and the know-how to use basic sugarcraft equipment, this is an essential course for you. This course will count towards achieving your Foundation Master Certificate.

    Duration:
    1 day
    Course date and times:
    • Monday 18th August: 9:30am to 4:00pm
    Price:
    £140.00

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Displaying 1–6 of 32 courses

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