Duration - 2 days

Displaying 1–6 of 16 courses

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November 2014

  • Mini Chocolate Showpiece

    Project

    Suitable for Beginners



    Join Mark Tilling, UK Chocolate Master 2006-2010, and learn how to create an impressive miniature chocolate showpiece. Gain a comprehensive understanding of chocolate and how to work with it on this creative and informative course. To illustrate your achievements, you will receive a Squires Kitchen Certificate.

    Duration:
    2 days
    Course date and times:
    • Monday 3rd November: 10:00am to 4:00pm
    • Tuesday 4th November: 10:00am to 4:00pm
    Price:
    £250.00

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  • Viennese Pastry: Brioche and Croissants

    Project

    Suitable for Beginners



    Perfect your pastry techniques and discover how to bake beautiful Viennese pastries to stun your family and friends. This new two day course with a French Master Baker, will show you how to create delicious treats to delight.

    Duration:
    2 days
    Course date and times:
    • Monday 17th November: 10:00am to 4:00pm
    • Tuesday 18th November: 10:00am to 4:00pm
    Price:
    £295.00

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  • Foundation Royal Icing: Christmas Cake

    Foundation

    Suitable for Beginners



    This class is an introduction to the essential skills, techniques and knowledge needed to be able to cover and decorate cakes with royal icing to a professional standard. This course will count towards achieving your Foundation Master Certificate.

    Duration:
    2 days
    Course date and times:
    • Tuesday 25th November: 9:30am to 4:00pm
    • Wednesday 26th November: 9:30am to 4:00pm
    Price:
    £260.00

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December 2014

  • Masterclass in Exotic Sugar Flowers with Alan Dunn: A Trio of Orchids

    Master Class

    Prerequisite Skills Required



    Join an internationally recognised master of sugar flowers, Alan Dunn, for an exciting new two day Masterclass and learn how to make exquisite orchids by hand. You will learn advanced sugar flower skills and will leave with a Skill Master Certificate to illustrate your achievements.

    Duration:
    2 days
    Course date and times:
    • Monday 1st December: 9:30am to 4:00pm
    • Tuesday 2nd December: 9:30am to 4:00pm
    Price:
    £450.00

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  • Foundation Sugar Flowers: Roses, Berries and Baubles

    Foundation

    Suitable for Beginners



    Create an enchanting Christmas spray of individual wired sugar flowers on this creative and inspiring course for beginners. This course will count towards achieving your Foundation Master Certificate

    Duration:
    2 days
    Course date and times:
    • Saturday 13th December: 9:30am to 4:00pm
    • Sunday 14th December: 9:30am to 4:00pm
    Price:
    £260.00

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  • Baking for Cake Decorating

    Project

    Suitable for Beginners



    Spend two productive days baking different types of cakes which are the perfect foundation for stacking and carving. Learn how to create a variety of delicious and inventive fillings for each cake – great for all occasions. Join Mark Tilling to discover how to bake the perfect cakes for weddings and celebrations.

    Duration:
    2 days
    Course date and times:
    • Tuesday 16th December: 10:00am to 4:00pm
    • Wednesday 17th December: 10:00am to 4:00pm
    Price:
    £250.00

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Displaying 1–6 of 16 courses

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