Duration - 2 days

Displaying 1–6 of 19 courses

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February 2015

  • The Ascot Cake

    Project

    Prerequisite Skills Required



    This exclusive tutorial for Squires Kitchen is an opportunity for students to learn with an internationally-recognised master of royal icing. Skill-focused, this particular course will provide an enjoyable and worthwhile challenge for sugarcrafters who would like to extend their knowledge and skills in royal icing.

    Duration:
    2 days
    Course date and times:
    • Saturday 14th February: 9:30am to 4:00pm
    • Sunday 15th February: 9:30am to 4:00pm
    Price:
    £250.00

    View course details

March 2015

  • Chocolates and Truffles

    Project

    Suitable for Beginners



    Mark Tilling, Squires Kitchen’s Master Chocolatier and UK Chocolate Master 2006-2010, will take you through the intricate art of making delicious, professional-standard moulded chocolates and truffles. You will be awarded with a Squires Kitchen Certificate to illustrate your achievements.

    Duration:
    2 days
    Course date and times:
    • Thursday 5th March: 10:00am to 4:00pm
    • Friday 6th March: 10:00am to 4:00pm
    Price:
    £250.00

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  • Masterclass in Modelling with Carlos Lischetti: The Flying Pig

    Master Class

    Prerequisite Skills Required



    Join Carlos for 2-days of advanced sugar modelling and discover his expert techniques and methods to create charming characters using sugar.

    Duration:
    2 days
    Course date and times:
    • Monday 9th March: 9:30am to 4:00pm
    • Tuesday 10th March: 9:30am to 4:00pm
    Price:
    £450.00

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  • Viennese Pastry: Brioche and Croissants

    Project

    Suitable for Beginners



    Perfect your pastry techniques and discover how to bake beautiful Viennese pastries to stun your family and friends. This new two day course with a French Master Baker, will show you how to create delicious treats to delight.

    Duration:
    2 days
    Course date and times:
    • Monday 9th March: 10:00am to 4:00pm
    • Tuesday 10th March: 10:00am to 4:00pm
    Price:
    £295.00

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  • Masterclass in Modelling with Carlos Lischetti: The Viking

    Master Class

    Prerequisite Skills Required



    Discover advanced modelling techniques over two days with internationally applauded expert in modelling, Carlos Lischetti.

    Duration:
    2 days
    Course date and times:
    • Wednesday 11th March: 9:30am to 4:00pm
    • Thursday 12th March: 9:30am to 4:00pm
    Price:
    £450.00

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  • Masterclass in Sugar Flowers with Naomi Yamamoto: Perfect Peonies and Parrot Tulips

    Master Class

    Prerequisite Skills Required



    Join internationally-renowned guest tutor Naomi Yamamoto and learn to create a stunning snow-white Peony with striking Parrot Tulips. You will learn advanced sugar flower skills and will leave with a Skill Master Certificate to illustrate your achievements.

    Duration:
    2 days
    Course date and times:
    • Monday 16th March: 9:30am to 4:30pm
    • Tuesday 17th March: 9:00am to 4:30pm
    Price:
    £575.00

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Displaying 1–6 of 19 courses

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