Duration - 2 days

Displaying 1–6 of 14 courses

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August 2015

  • Flexi-Ice and Piping Skills with Tessa Whitehouse

    Project

    Suitable for Beginners

    Prerequisite Skills Required



    Learn how to get the most out of Squires Kitchen’s Flexi-Ice on this brand new two-day course. Create a range of decorative fabric and lace effects and personalise your designs with royal icing piping. Take home a stunning 2-tier lace effect cake!

    Duration:
    2 days
    Course date and times:
    • Saturday 15th August: 9:30am to 4:00pm
    • Sunday 16th August: 9:30am to 4:00pm
    Price:
    £250.00

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  • Foundation Sugar Flowers: Roses, Sweet Peas and Lily of the Valley

    Foundation

    Suitable for Beginners



    Create a colourful summer posy of individual wired sugar flowers on this creative and inspiring course for beginners. Foundation Sugar Flowers will count towards achieving your Foundation Master Certificate.

    Duration:
    2 days
    Course date and times:
    • Saturday 22nd August: 9:30am to 4:00pm
    • Sunday 23rd August: 9:30am to 4:00pm
    Price:
    £260.00

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September 2015

  • Foundation Sugar Flowers: A Trio of Orchids

    Foundation

    Suitable for Beginners



    The ability to create flowers in sugar is extremely rewarding and enables you to make wonderful cake decorations which can be adapted to all occasions. Create a trio of beautiful and exotic orchids on this creative and inspiring course. Foundation Sugar Flowers will count towards achieving your Foundation Master Certificate.

    Duration:
    2 days
    Course date and times:
    • Thursday 3rd September: 9:30am to 4:00pm
    • Friday 4th September: 9:30am to 4:00pm
    Price:
    £260.00

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  • Chocolates and Truffles

    Project

    Suitable for Beginners



    Mark Tilling, Squires Kitchen’s Master Chocolatier and UK Chocolate Master 2006-2010, will take you through the intricate art of making delicious, professional-standard moulded chocolates and truffles. You will be awarded with a Squires Kitchen Certificate to illustrate your achievements.

    Duration:
    2 days
    Course date and times:
    • Wednesday 9th September: 10:00am to 4:00pm
    • Thursday 10th September: 10:00am to 4:00pm
    Price:
    £250.00

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October 2015

  • Foundation Sugar Flowers: Roses, Carnations and Hypericum Berries

    Foundation

    Suitable for Beginners



    The ability to create flowers in sugar is extremely rewarding and enables you to make wonderful cake decorations which can be adapted to all occasions. Create a beautiful autumnal display of roses, carnations and hypericum berries on this creative and inspiring course. This course will count towards achieving your Foundation Master Certificate.

    Duration:
    2 days
    Course date and times:
    • Thursday 1st October: 9:30am to 4:00pm
    • Friday 2nd October: 9:30am to 4:00pm
    Price:
    £260.00

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  • Foundation Royal Icing

    Foundation

    Suitable for Beginners



    Essential to complete your sugarcraft repertoire, royal icing is an impressive and stunning medium to work in. This course will count towards achieving your Foundation Master Certificate.

    Duration:
    2 days
    Course date and times:
    • Saturday 10th October: 9:30am to 4:00pm
    • Sunday 11th October: 9:30am to 4:00pm
    Price:
    £260.00

    View course details

Displaying 1–6 of 14 courses

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