View by: Course summary Course list
March 2012
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French Pâtisserie
Skill level: Beginner
Learn the art of French pâtisserie on this three-day course. We will teach you how to make the delicious pastries that grace the windows of French pâtisseries in your own kitchen.
- Duration:
- 3 days
- Course date and times:
-
- Wednesday 21st March: 10:00am to 4:00pm
- Thursday 22nd March: 10:00am to 4:00pm
- Friday 23rd March: 10:00am to 4:00pm
- Price:
- £495.00
May 2012
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3 Day Professional Chocolate Wedding Cake
Skill level: All skill levels
Join Mark for this professional three-day course to learn everything from making a chocolate wedding cake all the way through to decorating it.
- Duration:
- 3 days
- Course date and times:
-
- Wednesday 2nd May: 9:30am to 4:00pm
- Thursday 3rd May: 9:30am to 4:00pm
- Friday 4th May: 9:30am to 4:00pm
- Price:
- £495.00
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Contemporary Royal Iced Wedding Cake
Skill level: Intermediate
Learn the secrets behind decorating a stunning wedding cake of your own design.
- Duration:
- 3 days
- Course date and times:
-
- Thursday 10th May: 9:30am to 4:00pm
- Friday 11th May: 9:30am to 4:00pm
- Saturday 12th May: 9:30am to 4:00pm
- Price:
- £395.00
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3 Day Professional Wedding Cake
Skill level: Intermediate
With Paddi’s expert guidance, you will design and make your own individual, tiered, sugarpasted wedding cake with a colour coordinated wired spray of calla lilies, jasmine and foliage.
- Duration:
- 3 days
- Course date and times:
-
- Wednesday 16th May: 9:30am to 4:00pm
- Thursday 17th May: 9:30am to 4:00pm
- Friday 18th May: 9:30am to 4:00pm
- Price:
- £395.00
June 2012
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3 Day Chocolate School
Skill level: All skill levels
Join Mark Tilling, the UK's Chocolate Master 2006-2010, in mastering the art of chocolate using the finest ingredients and techniques to achieve a professional finish. Mark will take you through three days of advanced techniques including tempering and making intricate garnishes such as fans, panels, flowers and cigarillos.
- Duration:
- 3 days
- Course date and times:
-
- Wednesday 13th June: 10:00am to 4:00pm
- Thursday 14th June: 10:00am to 4:00pm
- Friday 15th June: 10:00am to 4:00pm
- Price:
- £450.00
-
French Pâtisserie
Skill level: Beginner
Learn the art of French Pâtisserie on this three-day course. We will teach you how to make the delicious pastries that grace the windows of French Pâtisseries in your own kitchen.
- Duration:
- 3 days
- Course date and times:
-
- Monday 18th June: 10:00am to 4:00pm
- Tuesday 19th June: 10:00am to 4:00pm
- Wednesday 20th June: 10:00am to 4:00pm
- Price:
- £495.00