Course skill types / options - Project

Displaying 1–6 of 32 courses

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April 2015

  • Painting for Cupcakes and Cookies with Natasha Collins

    Project

    Suitable for Beginners



    Join Natasha Collins, expert cake painter and owner of Nevie-Pie Cakes, to learn a range of painting techniques suitable for decorating cupcakes and cookies. Discover contemporary painting techniques from one of the leading pioneers of this trend and make your own works of edible art.

    Duration:
    1 day
    Course date and times:
    • Wednesday 29th April: 9:30am to 4:00pm
    Price:
    £195.00

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  • Elegant Sharp-Edged Cake with Helen Mansey

    Project

    Prerequisite Skills Required



    Have you ever wanted to learn the secrets of how to achieve a sharp edged cake, without using royal icing? This fail-safe method will reveal everything you need for the confidence to create your own flawless sharp edged cake using sugarpaste at home, adding an elegant twist to any celebration cake.

    Duration:
    1 day
    Course date and times:
    • Thursday 30th April: 9:30am to 4:00pm
    Price:
    £195.00

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May 2015

  • 5 Day Chocolate School

    Project

    Suitable for Beginners



    Join Mark Tilling, UK Chocolate Master 2006–2010, in mastering the art of chocolate using the finest ingredients and techniques to achieve a professional finish. Mark will take you through five days of professional techniques including tempering, colouring chocolate and using chocolate moulds. You will enjoy this course whether a beginner in chocolate or if you have previous experience of working with chocolate and will take home a Squires Kitchen Certificate to illustrate your achievements.

    Duration:
    5 days
    Course date and times:
    • Monday 18th May: 10:00am to 4:00pm
    • Tuesday 19th May: 10:00am to 4:00pm
    • Wednesday 20th May: 10:00am to 4:00pm
    • Thursday 21st May: 10:00am to 4:00pm
    • Friday 22nd May: 10:00am to 4:00pm
    Price:
    £675.00

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  • Professional 1 Metre Chocolate Showpiece

    Project

    Prerequisite Skills Required



    Join UK Chocolate Master 2006–2010 and Squires Kitchen’s Master Chocolatier, Mark Tilling and learn how to work with chocolate to create a visually stunning and high-impact 1 metre tall chocolate showpiece. You will also take home a Squires Kitchen Certificate and the confidence to create your own showpieces for competitions.

    Duration:
    2 days
    Course date and times:
    • Wednesday 27th May: 10:00am to 4:00pm
    • Thursday 28th May: 10:00am to 4:00pm
    Price:
    £495.00

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June 2015

  • French Pâtisserie

    Project

    Suitable for Beginners



    Learn the art of French pâtisserie on this three-day course. We will teach you how to make a variety of the delicious pastries that grace the windows of French Pâtisseries in your own kitchen.

    Duration:
    3 days
    Course date and times:
    • Monday 1st June: 10:00am to 4:00pm
    • Tuesday 2nd June: 10:00am to 4:00pm
    • Wednesday 3rd June: 10:00am to 4:00pm
    Price:
    £495.00

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  • Artisan French Bread

    Project

    Suitable for Beginners



    Would you like to learn how to make traditional French bread? If so, join our Master Baker for this fun and informative one-day course.

    Duration:
    1 day
    Course date and times:
    • Friday 5th June: 10:00am to 4:00pm
    Price:
    £150.00

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Displaying 1–6 of 32 courses

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