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Displaying 1–6 of 52 courses

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June 2016

  • Perfect Sponges

    Project

    Suitable for Beginners



    Wouldn't we all like to make cakes like grandma did? Come along and see how to achieve the best results for delicious, classic cakes. Ann Skipp will take you through the stages of successful baking and you will take home a Squires Kitchen Certificate to illustrate your achievements.

    Duration:
    1 day
    Course date and times:
    • Wednesday 29th June: 10:00am to 4:00pm
    Price:
    £150.00

    View course details

July 2016

  • Blossom Wedding Cake

    Project

    Prerequisite Skills Required



    Join Ceri Griffiths as he shares his historical yet contemporary three tier wedding cake design featuring piping techniques in royal icing.

    Duration:
    2 days
    Course date and times:
    • Saturday 2nd July: 9:30am to 4:00pm
    • Sunday 3rd July: 9:30am to 4:00pm
    Price:
    £250.00

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  • 3 Day Sharp-Edged Wedding Cake with Helen Mansey

    Project

    Suitable for Beginners

    Prerequisite Skills Required



    Join expert wedding cake designer, Helen Mansey, for this exclusive course and learn how to create an elegant cake for that special day. You will take home a finished 2-tier wedding cake and a Squires Kitchen Certificate.

    Duration:
    3 days
    Course date and times:
    • Wednesday 6th July: 9:30am to 4:00pm
    • Thursday 7th July: 9:30am to 4:00pm
    • Friday 8th July: 9:30am to 4:00pm
    Price:
    £550.00

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  • Chocolate Figure Modelling

    Project

    Suitable for Beginners



    Join novelty modelling expert, Jan Clement-May and learn how to create chocolate modelling paste figures and animals that are both impressive and delicious.

    Duration:
    1 day
    Course date and times:
    • Saturday 9th July: 9:30am to 4:00pm
    Price:
    £175.00

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  • Chocolates and Truffles

    Project

    Suitable for Beginners



    Mark Tilling, Squires Kitchen’s Master Chocolatier and UK Chocolate Master 2006-2010, will take you through the intricate art of making delicious, professional-standard moulded chocolates and truffles. You will be awarded with a Squires Kitchen Certificate to illustrate your achievements.

    Duration:
    2 days
    Course date and times:
    • Wednesday 13th July: 10:00am to 4:00pm
    • Thursday 14th July: 10:00am to 4:00pm
    Price:
    £290.00

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  • Intermediate Modelling: Contemporary Couple

    Project

    Prerequisite Skills Required



    Discover how to model fun and contemporary sugar figures with novelty cake maker, Laura Dodimead. Over two days, you’ll learn how to model both male and female figures in a fun, caricature style that you can personalise to create your very own sugar figurines.

    Duration:
    2 days
    Course date and times:
    • Monday 18th July: 9:30am to 4:00pm
    • Tuesday 19th July: 9:30am to 4:00pm
    Price:
    £295.00

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Displaying 1–6 of 52 courses

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