Course skill types / options - Project

Displaying 1–6 of 39 courses

View by: Course summary Course list

January 2015

  • French Pâtisserie

    Project

    Suitable for Beginners



    Learn the art of French pâtisserie on this three-day course. We will teach you how to make a variety of the delicious pastries that grace the windows of French Pâtisseries in your own kitchen.

    Duration:
    3 days
    Course date and times:
    • Wednesday 28th January: 10:00am to 4:00pm
    • Thursday 29th January: 10:00am to 4:00pm
    • Friday 30th January: 10:00am to 4:00pm
    Price:
    £495.00

    View course details

February 2015

  • Baking with Chocolate

    Project

    Suitable for Beginners



    On this irresistible course Mark Tilling, the UK's Chocolate Master 2006-2010, will show you how to bake a range of beautiful chocolate cakes to a professional standard. You will receive a Squires Kitchen certificate to illustrate your achievements.

    Duration:
    1 day
    Course date and times:
    • Thursday 5th February: 10:00am to 4:00pm
    Price:
    £125.00

    View course details

  • Professional Intensive Wedding Week

    Project

    Suitable for Beginners



    Do you want to learn how to make all the components of a wedding dessert table to kick-start your wedding cake portfolio? Or perhaps you are keen to learn a variety of skills, from baking, to sugarcraft, chocolate and even fresh flower arranging? If so, this NEW six day course is ideal for you to launch your business and learning.

    Duration:
    6 days
    Course date and times:
    • Monday 9th February: 9:30am to 4:00pm
    • Tuesday 10th February: 9:30am to 4:00pm
    • Wednesday 11th February: 9:30am to 4:00pm
    • Thursday 12th February: 9:30am to 4:00pm
    • Friday 13th February: 9:30am to 4:00pm
    • Saturday 14th February: 9:30am to 4:00pm
    Price:
    £1,000.00

    View course details

  • Chocolate Figure Modelling

    Project

    Suitable for Beginners



    Join novelty modelling expert, Jan Clement-May and learn how to create chocolate modelling paste figures and animals that are both impressive and delicious.

    Duration:
    1 day
    Course date and times:
    • Monday 9th February: 9:30am to 4:00pm
    Price:
    £150.00

    View course details

  • The Ascot Cake

    Project

    Prerequisite Skills Required



    This exclusive tutorial for Squires Kitchen is an opportunity for students to learn with an internationally-recognised master of royal icing. Skill-focused, this particular course will provide an enjoyable and worthwhile challenge for sugarcrafters who would like to extend their knowledge and skills in royal icing.

    Duration:
    2 days
    Course date and times:
    • Saturday 14th February: 9:30am to 4:00pm
    • Sunday 15th February: 9:30am to 4:00pm
    Price:
    £250.00

    View course details

  • 1 Day Chocolate School

    Project

    Suitable for Beginners



    Join Mark Tilling, the UK's chocolate Master 2006–2010, in mastering the art of chocolate using the finest ingredients and techniques to achieve a professional finish. You will enjoy this course whether a beginner or if you have previous experience of working with chocolate.

    Duration:
    1 day
    Course date and times:
    • Thursday 19th February: 10:00am to 4:00pm
    Price:
    £150.00

    View course details

Displaying 1–6 of 39 courses

Back to top